A unique Japanese take on a curry blend.

Nippon curry blend is a very mild yet richly flavoured spice mix, use it in a regular curry of meat, vegetables or tofu 

(Japanese Curry is so ubiquitous it is regarded along with ramen as the most popular national dish)

Create a Japanese delight like Okonomiaki pancakes or Chicken Katsu, add a pinch of Nippon curry to your tempura batter, or a sprinkle to a salad.

A surprisingly versatile blend, you’ll realise you needed this, you just didn’t know it yet!

Turmeric, coriander seed, cumin seed, fenugreek, black pepper, cinnamon, ginger, garlic, nutmeg, fennel seed, star anise, cardamon, cloves, bay leaf, pimento, thyme, sage, and chilli